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Seafood
Baked Boston Scrod
Delicate baby cod, buttered and topped with lightly seasoned bread crumbs. Served with Key West vegetables.  $10.99
Garlic-Herbed Salmon
Garlic and garden-herb vinaigrette brushed over an Atlantic salmon fillet and oven-baked. Served with Key West vegetables.  $12.99
Parmesan Crusted Tilapia
Mild, tender cold water fillet, coated with our Parmesan seasoned bread crumbs. Oven-baked and served over confetti rice.  $11.99
Breaded Fried Shrimp
Mouth-watering deep-fried Gulf shrimp.  $11.99

Seafood Platters
Create Your Own Seafood Platter
Served with choice of two side dishes and fresh hot bread.
  • Baked Boston Scrod
  • Chesapeake Bay Stuffed Mushroom Caps
  • Breaded Fried Shrimp
  • Shrimp Scampi
  • Stuffed Shrimp
  • Parmesan Crusted Tilapia
  • Garlic Herbed Salmon
  
Seafood Combo
Two seafood choices  $14.99
Fisherman's Platter
Two seafood choices  add $2.99
Add a Kansas City Sirloin  $3.50 extra

Chicken & Samplers (Served with your choice of two side dishes and fresh hot bread.)
Hawaiian Chicken
Two grilled chicken breasts, marinated in Oriental spices. Served over Texas Brown rice with grilled pineapple, sweet & sour sauce.  $11.99
One Breast  $9.99
Fiesta Lime Chicken
Twin grilled breasts of chicken topped with our zesty lime and Jack cheddar sauces. Served over crisp tortilla strips, Spanish rice and pico de gallo.  $11.99
One Breast  $9.99
Fontina Chicken
Two grilled breasts of chicken topped with melted Fontina cheese, laced with our sweet demi sauce with caramelized onions and sliced mushrooms.  $11.99
One Breast  $9.99
The Great American Sampler
Southern-Style Shrimp, Hawaiian-style chicken breast, and a sampler size Cattleman’s Kebob. Served with Texas Brown rice.  $13.99
Finley’s Sizzlin’ Fajitas
Sizzling strips of chicken tenders or Black Angus sirloin, your choice, served on a hot sizzlin’ skillet with green peppers and caramelized onions. Served with Southwestern-style rice, guacamole, sour cream, pico de gallo, Jack cheddar cheeses and soft taco shells. Steak or Chicken…  $11.99

Hours of Operation: Sunday - Thursday 11 a.m. - 10 p.m., Friday - Saturday 11 a.m. - 11 p.m.

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Copyright (c) 1999 by
River City Food Company