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Starters
Monterey-Jack Potato Skins
Bacon, green onions, Cheddar and Monterey-Jack cheeses.  $6.99
Mozzarella Cheese Sticks
Marinara or Ranch dressing  $5.99
Mardi Gras Onion Rings
Seasoned with Old Bay spices. Ancho Ranch sauce.  $5.99
Chesapeake Bay Stuffed Mushroom Caps
Crabmeat stuffing topped with Provolone.  $6.99
Boneless Chicken Wings
Chicken breast meat lightly breaded and tossed in our spicy Buff alo sauce. Celery sticks and bleu cheese or ranch dressing.  $6.99
Hometown Sampler
Monterey-Jack Potato Skins, Mozzarella Cheese Sticks & Mardi Gras Onion Rings. Enough to share.  $9.69
Spinach & Artichoke Dip
Creamy spinach and artichoke dip served warm with diced tomatoes, Monterey-Jack Cheddar and sour cream. Tortilla chips.  $6.99
Homemade Baked Frend Onion Soup
Topped with melted Provolone cheese and fresh baked crouton. Bowl  $4.69


Hours of Operation: Sunday - Thursday 11 a.m. - 10 p.m., Friday - Saturday 11 a.m. - 11 p.m.

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Copyright (c) 1999 by
River City Food Company